The best local ramen restaurant in Sapporo, Hokkaido locals are standing in line. "Shingen" Ramen.

It is "Hokkaido Magazine" which introduces Hokkaido's latest travel information and local information.

If you are representing Japan, the first thing that comes to mind is sushi and ramen.

True to its reputation, sushi and ramen are Japanese "soul foods" that can be easily found in any region.

Since Sushi is a food that is representative of Japan and is a fine food, Prime Minister Abe visited Japan
It's enough to be used as diplomatic sushi by President Obama.

It is a high-quality image used for various purposes (entertainment & food to create atmosphere).

However, in the case of ramen, anyone can enjoy it at any time,
There are ramen (Kyushu: Donkatsu, Tokyo: Shoyu, Hokkaido "smile) representing each area.

In order to conquer the flavor of ramen, there are really many Japanese who tour ramen tour around each area.

Today, we will introduce "Shingen" ramen which is famous for the restaurant of Sapporo Ramen and local people stand in line.

1) Most restaurants in Japan operate on a small scale, and the table is also attached to the kitchen.

Because there are many tables in a row, the number of people who can eat at one time is usually only about 8 to 15 people.

So, in order to eat at a famous restaurant, there are many places that can be eaten by waiting for a long time.

If you are in Korea, you can expand the size of your store or introduce a franchise system to provide a fast turnover rate

In Japan, if you expand to a large scale, the chef is not able to manage everything directly

Because it can not always provide the original taste and the best service, there are many places that operate small shops.

2) Business hours are 11 a.m. ~ 1 a.m.
However, even if you go at 10~11 p.m., it is a popular ramen restaurant that is said to be waiting for 30 minutes.
(We also arrived 10 minutes before opening, but we waited about 15 minutes before entering the store.)

3) Shingen Ramen has the highest ranking in restaurant search sites.

According to TripAdvisor, the world's largest travel site, out of 9,692 restaurants in Sapporo,
It is in third place.It also maintains a Google rating of 4.2 (more than 5,000 reviews).

4) Because the table is a row of tables attached to the kitchen, the number of people who can eat at one time is 12 people.

5) Ramen is spicy miso ramen, rich miso ramen
Mild salt ramen, dark salt ramen
There are 6 types of ramen, including mild soy sauce ramen and rich soy sauce ramen.
Food in Hokkaido is a bit saltier than in other regions, so if you order salt and soy sauce ramen,
It is recommended to order it with a mild taste.

(The price has now been increased to 880 yen for one bowl of ramen – 2024/1)

6) What we ordered was a thick smile ramen, chawn, gyoza.
Because I did not eat breakfast, it was enough for me to eat.

6) Spicy miso ramen.
Because there is little spicy food in Japan, the spicy degree of Japan is the same as the normal level in Korea
People who were not able to eat spicy were also spicy enough to eat delicious.
(For Koreans, spicy smile ramen is better suited to your taste than dark smile ramen.)

7) The ramen I ordered is a thick smile ramen.
When I always eat ramen, I taste broth first rather than taste.
As the first impression is important in human relationships, the first taste of food determines the overall taste of the food.
Food that always has soup, I taste soup first.
The taste of broth of miso ramen which is neat, but is refreshing seems to be really excellent article of characteristic of smile ramen of Shingen Ramen.
Because I caught the smell unique and the tasty taste of miso well,
I enjoyed the first taste until the end and I ate it really delicious.

8) In Japan, there is a rule of gyoza when ramen is used, but in the case of Shingen Ramen,
The taste of chaeng is taste that can not be tasted in other ramen house.
The flavor of the roasted chaeng poured soy sauce into the ramen broth base,
Chashu is included in soy sauce which we ate at childhood, and we ate ramen and ate chawan
My mouth was really happy.

H

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